Sous Chef

Sous Chef

We are actively seeking Sous Chefs to come work in our stunning beach resorts in the Mediterranean.

Reporting to the Head Chef you will assist with the day to day running of the kitchen. You’ll coordinate and manage the kitchen as and when required. This role enables you to further develop your skills in a fun and adventurous surrounding.

You will find the Mark Warner environment provides a fantastic opportunity to work hard and play hard! You could learn a new sport, get out on the water or explore exciting new places with like-minded friends.

We’ve a strong management team that provides on-going support and training. There are opportunities to further develop your own skills and a development programme for career progression with the prospect to work year-round in one of our chalet hotels in top European ski destinations in the winter.

Main Responsibilities

  • Deputise for the Head Chef
  • To co-operate with the Head Chef in all aspects of their work
  • Ensure high culinary standards and presentation of foods at all times to both guests and staff
  • Assist with food purchasing and storage
  • Help maintain a safe and hygienic kitchen
  • Prepare and cook breakfast, lunch, children’s high tea and evening meals
  • Liaise with local suppliers
  • Assist with stock control
  • Train, manage and motivate your team
  • Assist with budgets whilst maintaining high standards
  • Ensure HACCP records are maintained at all times

Abilities and Skills

  • Hard working
  • Present a ‘can do’ attitude
  • Ability to work individually or as part of a team
  • Confident and professional with a calm demeanour
  • Good leadership skills
  • First rate culinary skills
  • Organised, self-starter

Essential Requirements

  • Health & Safety Food Hygiene certificates
  • 6 months experience managing a kitchen as Sous Chef
  • Implement HACCP procedures
  • UK/EU Passport holder
  • UK National Insurance Number
  • UK bank account

Package and Benefits

  • Return travel to/from UK
  • Medical insurance
  • Comfortable accommodation
  • All meals
  • Discounted drinks and beauty treatments (dependent on resort)
  • Use of some hotel sports equipment and facilities including tuition
  • Smart uniform
  • Holiday concessions for friends and family
  • A competitive salary
  • Comprehensive training
  • Opportunity to work year-round
  • Management development

Checklist

Looking for adventure?
Want to travel to beautiful locations?
Keen to develop your skills?
Want to meet like-minded people?
Love new experiences?
Looking for a career in the travel industry?

If yes, don’t miss out; turn your passion into a career at Mark Warner.

Apply-Now-button_100

Skip to toolbar